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Recipe of Award-winning Bitter melon beef with black bean paste

Bitter melon beef with black bean paste

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Ultimate Bitter melon beef with black bean paste. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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The same is true for lunches when we usually resort to your can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into building an instant and easy yet delicious lunch. You will see many thoughts in this guide and the expectation is that these ideas will not just allow you to get off to a great beginning for finishing the lunch rut most of us look for ourselves in at some time or another but and to test new things all on your own.

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Many things affect the quality of taste from Bitter melon beef with black bean paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bitter melon beef with black bean paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bitter melon beef with black bean paste is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Bitter melon beef with black bean paste using 19 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Bitter melon beef with black bean paste:

  1. 300 g beef(slice thin)
  2. 1 bitter melon
  3. 3 cloves garlic (mince)
  4. 1 chili (as u like)can skip
  5. 1 tbsp black bean paste
  6. Cooking oil
  7. ✓Beef marinade:
  8. 1 tbsp soy sauce
  9. 1 tbsp cooking oil
  10. 1 tsp sugar
  11. 1 tsp cooking wine
  12. 1/2 tbsp dark soy sauce
  13. 2 tbsp water
  14. 1 tbsp corn starch
  15. ✓Sauce thicken:
  16. 1 tbsp oyster sauce
  17. 1 tbsp sesame oil
  18. 1 tbsp corn starch
  19. 3 tbsp water

Instructions to make to make Bitter melon beef with black bean paste

  1. Marinade the beef for 30 minutes,set a side. In bowl mix thicken sauce for later use.
  2. Wash the bitter melon, cut it length wise down the middle Scrape the seeds out with a spoon Thinly slice the melon put some salt and set aside to remove bitter taste for 10 minute, Rinse the salt. Boil some water, when the water boiling put in melon to boil for 30second. Drain it put in cold water to prevent over cook
  3. Make hot wok,put some oil fry the beef until half cook take it,set a side.
  4. Fry garlic until fragrance then put in black bean paste,chili fry a while then put back melon and beef. Stir it until all ingredients mix, let it for 2minute. Then pour thicken sauce, fry it until sauce all mixed up. Taste it,off the fire ready to serve.

While that is by no means the end all be guide to cooking easy and quick lunches it's excellent food for thought. The hope is that this will get your own creative juices flowing so you could prepare excellent lunches for the own family without needing to do too much heavy cooking through the approach.

So that's going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Bitter melon beef with black bean paste. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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