Simple Way to Make Super Quick Homemade Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Make Perfect Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few components. You can cook Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗 using 14 ingredients and 3 steps. Here is how you cook it.

KFC sold dill pickle chicken a couple years back and I made my own. The pickle juice marinade made the chicken so juicy and tender!

Ingredients and spices that need to be Get to make Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗:

1. 2 chicken breasts cut into strips
2. 2 cups dill pickle juice +1 additional cup for dipping sauce
3. 2 cups flour
4. 2-3 eggs beaten
5. To taste Salt
6. To taste pepper
7. To taste onion powder
8. To taste garlic powder
9. To taste paprika
10. To taste white pepper
11. To taste chicken seasoning
12. slices Dill pickle
13. 1/2 teaspoon corn starch
14. As needed Oil for frying

Instructions to make to make Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗

1. Place chicken strips in with the two cups of pickle juice and place in the fridge for a minimum of 4 hours to ensure maximum pickle flavor is absorbed.
2. Heat oil to 350. Mix spices in with the flour and start by dipping the chicken in flour then egg then flour and fry until golden brown.
3. Take the remaining 1 cup of pickle juice and mix corn starch in it. Microwave 30 seconds to thicken it and pour over chicken. Top with pickles.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!