How to Make Perfect Crispy Chicken Pok-Pok

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Homemade Crispy Chicken Pok-Pok. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crispy Chicken Pok-Pok, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Chicken Pok-Pok delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy Chicken Pok-Pok is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crispy Chicken Pok-Pok estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Crispy Chicken Pok-Pok using 10 ingredients and 7 steps. Here is how you can achieve that.

Are you sure, you want to diet today??? i think it will be better if you start it tomorrow or day after tomorrow or maybe day after after tomorrow hahaha :D Forget ur diet, i made mini chicken pok-pok n it taste delicioso like mini KFSee chicken snacks :D Let's try it! ;)

Ingredients and spices that need to be Prepare to make Crispy Chicken Pok-Pok:

1. 1/4 gr Boneless chicken breast
2. 3 Garlic
3. 10 tbsp Flour
4. 1 pinch Salt
5. 1 pinch Black pepper (optional)
6. 9 tbsp Corn flour/Maize starch or you can use Chicken crispy flour
7. 1 cup water
8. Vegetable oil or olive oil
9. Tomato sauce (optional)
10. Mayonnaise (optional)

Steps to make to make Crispy Chicken Pok-Pok

1. Dice boneless chicken breast into cubes (medium size)
2. Chop-chop garlic
3. Mix 10 tbsp flour, a pinch of black pepper, chopped garlic, a cup of water and a pinch of salt in a bowl (batter)
4. Mix 9 tbsp corn flour and a pinch of salt (dry ingredients)
5. Floured chicken into the batter then coat chicken in dry ingredients
6. Fry chicken pok-pok (deep fry) until golden brown.
7. Serve it with tomato sauce and Mayonnaise ;)

While this is in no way the end all be guide to cooking quick and easy lunches it's very good food for thought. The hope is that will get your creative juices flowing so that you could prepare excellent lunches for your family without needing to accomplish too horribly much heavy cooking at the approach.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Crispy Chicken Pok-Pok. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!