How to Prepare Favorite Berry Jam Mini Cheesecakes

Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Quick Berry Jam Mini Cheesecakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Berry Jam Mini Cheesecakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berry Jam Mini Cheesecakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berry Jam Mini Cheesecakes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Berry Jam Mini Cheesecakes using 6 ingredients and 8 steps. Here is how you can achieve it.

I love combining berry jams and cream cheese. I thought up a simple recipe without complicated steps. I used a silicone muffin mold this time. Prepare it by coating in oil and sprinkling with flour according to the type of mold you use. Adjust the cooking time depending on your oven. For six 7 cm [2.8 in] diameter muffins. Recipe by caramel-cookie

Ingredients and spices that need to be Take to make Berry Jam Mini Cheesecakes:

1. 150 grams Cream cheese
2. 1 Egg
3. 30 grams Granulated sugar
4. 2 tbsp Corn starch
5. 2 tsp Lemon juice
6. 60 grams Blueberry jam

Instructions to make to make Berry Jam Mini Cheesecakes

1. Return the cream cheese to room temperature. Or, microwave for about 30 seconds (at 500-600 W). Preheat the oven to 180°C.
2. Knead the cream cheese until soft, add the granulated sugar and mix in.
3. Add in a whisked egg and lemon juice, then mix together well.
4. Sift in the corn starch, and mix together well.
5. Pour into the molds.
6. Add about 10 g of jam to the center of each one. Bake for about 20 minutes in a 180°C oven.
7. This is what it looks like upon baking. Remove from the mold once it has cooled.
8. Garnish with mint leaves (not listed) if you have it. If you eat these later then wrap each in plastic wrap, and store in the fridge.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Berry Jam Mini Cheesecakes. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!